Mexico City, or CDMX, is a global mecca for tacos, offering an incredible diversity of flavors, styles, and experiences. Navigating this vast culinary landscape can be daunting, so here's a comprehensive guide to some of the most highly-regarded taquerias in the city, combining the best recommendations from various sources.

Top Taquerias in CDMX

1. Los Cocuyos

   Located in the historic Centro Histórico, Los Cocuyos is a 24-hour institution famous for its adventurous offal tacos. They utilize various by-products, offering unique options like campechano (a mix of meats), longaniza (sausage), cabeza (head), and tripa (tripe). This is a must-visit for those seeking an authentic and bold taco experience. The atmosphere is bustling, and the homemade salsas add another layer of flavor.

2. El Vilsito

   This taqueria in Narvarte is a unique spot that operates as an auto shop during the day and transforms into a vibrant taqueria at night. El Vilsito is renowned for its exceptional al pastor tacos, featuring marinated pork cooked on a vertical spit. The late-night hours and lively atmosphere make it a popular destination for both locals and visitors. They also offer other options like bistec (steak) tacos.

3. Taquería Orinoco

   With multiple locations in upscale areas like Roma and Condesa, Taquería Orinoco brings a taste of northern Mexico to CDMX. They are known for their high-quality meats and traditional preparations, including carne asada (grilled beef), chambarrita (short rib), and al pastor. The flavors are robust, and the quality is consistently top-notch, making it a favorite among both locals and tourists.

4. Taquería El Califa

   El Califa is a well-established taqueria with multiple locations across the city, including Condesa and Polanco. They are known for their gourmet approach to tacos, offering high-quality meats like al pastor, bistec, and costilla (rib). The atmosphere is modern and clean, and the focus is on fresh ingredients and excellent execution. They are a reliable choice for a consistently delicious taco experience.

5. El Huequito

   One of the oldest taquerias in CDMX, El Huequito has multiple locations, including its original spot on Avenida Universidad. They are famous for their classic al pastor tacos, known for their special salsa and consistent quality. The traditional recipes and long history make it a must-try for anyone looking for an authentic taste of Mexico City.

6. Tacos El Paisa

   Located in the San Rafael neighborhood, Tacos El Paisa is a local favorite known for its delicious suadero tacos. They are open for lunch and late evening, making it a convenient option for a quick and satisfying meal. The focus is on simple, well-executed tacos with flavorful meat.

7. Tacos El Betin

   Tacos El Betin is famous for its unique al pastor and suadero tacos, served on homemade blue corn tortillas. It's a popular dinner spot, although it only offers outdoor seating. The combination of unique flavors and fresh tortillas makes it a standout choice.

8. El Tizoncito

   A classic spot with multiple locations, El Tizoncito claims to have invented the al pastor taco. They have been around for years and continue to impress with their tasty offerings. The historic establishment is a must-visit for those wanting to experience a piece of Mexico City's taco history.

9. Tacos de Suadero El Mago

   This taqueria is known for its exceptionally succulent suadero tacos. The unique preparation and delicious flavor keep locals and visitors coming back for more. It's a great place to experience this particular style of taco.

10. El Pescadito

    With multiple locations, El Pescadito is renowned for its fried seafood tacos. They offer a DIY topping and hot sauce island, allowing for a high degree of customization. It's a great spot for those looking for a different kind of taco experience.

Other Highly Recommended Taquerias

While the above list represents some of the most consistently recommended taquerias, here are some other notable spots that deserve consideration:

• Taquería El Torito: Open since 1957 in the Centro Histórico, known for suadero, tripa, and campechano tacos.
• El Buen Taco: Located in the Centro Histórico, known for its pastor tacos and comfortable dining experience.
• Tacos Los Güeros: In Aeronáutica Militar, known for high-quality al pastor tacos.
• Taquería el Tarasco: In Roma Sur, famous for its milanesa de pollo tacos.
• Birria el SR de los Tacos: In Roma Norte, specializing in birria de res.
• Tizne Tacomotoro: In Roma Norte and Del Valle, specializing in smoked meat tacos.
• Tacos El Pata: Known for their caramelized al pastor tacos.
• Tacos La Montaña: Known for their cochinita pibil tacos.
• Tacos Don Manolito: Popular for their beef and pork tacos.
• Tacos de Canasta "La Perla": Known for their variety of tacos de canasta.
• Taquería El Greñas: Known for chicharrón prensado tacos.
• Taquería Los Parados: Known for trompa, cabeza, and res tacos.
• Tacos al Carbon: Known for carne asada tacos.
• Taquería La Capital: Known for innovative gourmet tacos.
• Los Angles: Famous for their suadero tacos in Colonia Guerrero.
• Tacos Tony: Known for their campechanos in La Roma.
• Por Siempre Vegana: Best vegan tacos in Roma Norte.
• Taquería El Greco: Famous for their mixed grill tacos in Zona Rosa.

Tips for Enjoying Tacos in CDMX

To make the most of your taco experience in Mexico City, keep these tips in mind:

• Explore Different Neighborhoods: Each neighborhood in CDMX has its own unique taco scene. Don't be afraid to venture beyond the tourist areas to discover hidden gems.
• Late-Night Options: Many taquerias in CDMX stay open late, making them perfect for late-night cravings.
• Salsas: Don't hesitate to try different salsas, ranging from mild to very spicy. This is a great way to customize your tacos to your preference.
• Toppings: Enhance your tacos with classic toppings like guacamole, onions, cilantro, and lime.
• Be Adventurous: Try different types of meat and preparations. Don't be afraid to step outside your comfort zone and try something new.
• Ask Locals: Locals are often the best source of information about the best taquerias. Don't be afraid to ask for recommendations.
• Tacos de Canasta: These are a unique style of taco that are steamed in a basket and are often sold by street vendors. They are a great option for a quick and affordable snack.

The taco scene in Mexico City is incredibly diverse and vibrant. This guide provides a starting point for exploring some of the best taquerias the city has to offer. Enjoy the culinary adventure!